We sought out Heirloom Catering because they advertise that they do vegan and vegetarian fare. We had a fully vegan wedding feast and wanted to make sure that the guests who were less familiar with this kind of food would be comfortable and enjoy the meal. Brandi worked with us to create an incredibly delicious meal. We love that she works with farmers and uses seasonally appropriate foods to keep things local and fresh. Everyone was happy. We got amazing feedback on the food. People who were skeptical got turned around, and we got to have a delicious meal on our wedding day. Brandi and her crew were friendly, professional, speedy--and the food was always hot, even when I dropped by at random times! And she was open to helping us make it kid friendly too. Top marks!
~Emily (December wedding)
We truly can't thank Heirloom Catering enough for all the work, thought, and love they put into our wedding. I feel so lucky we found Brandi so early in our wedding planning process, and it was such a relief to feel as connected and comfortable with her from the beginning of it all. :-) First, the food. Darn she is GOOD! The food was everything we could have dreamed of and more! Everyone raved about her dishes and still do! Then the presentation, professionalism, preparation, and positivity just blew the roof off of our wedding day. We couldn't have pulled it off without her and are so thankful for all the energy and love that Brandi and her crew put into our day. She is one of a kind!
~Jenny and Tim (July wedding)
Brandi and her staff provided wonderfully fresh, and delicious food for our daughter and son-in-law's wedding reception. What set Heirloom Catering apart from other potential caterers was her dedication to locating local foods for our event, in addition to artfully showcasing the produce provided by our son-in-law's family farm, and the local farms of friends. Brandi had wonderful menu ideas and was willing at the same time to incorporate ours into a delightful dinner buffet. I highly recommend Heirloom Catering!
~Susan (June wedding)
Brandi created a magnificent local feast for our farm wedding that we will remember for years to come! Brandi and her team were flexible in sourcing all of the produce from our farm and working with our farmer friends including Queens Greens and the Kitchen Garden. Early June can be a difficult time to fill out a local meal in New England, but Brandi created the most delicious and creative menu that incorporated all of our favorite vegetables! I was also really impressed with the local and regional options she was able to provide for meats - the chicken from Murray's Farm and pork tenderloin from Outlook Farm were equally delicious! There was plenty of food for everyone but we didn't have to deal with any of the leftovers. Her team used our home kitchen for prep and left it cleaner than they found it! As farmers, food is really important to us and we wanted a dinner that reflected that. Our guests are still talking about the food several months later! My advice would be to trust Brandi's creativity and intuition and you will not be disappointed with the fabulous spread she creates.
~Jessica (June wedding)
Not only did Brandi provide really excellent food for the wedding, she also worked with a local rental company to provide the tent and sound system for dancing - all included in a nice consolidated bill. This was a life saver as my wife and I had no clue how to plan a wedding! Of course, this service is optional, and if all you need is good food and service, they absolutely deliver. They're also very accommodating with people who have dietary restrictions, such as my extreme gluten sensitivity - we even had an amazing flourless chocolate cake! And the entrees were amazing, too. Local organic food is the best food, especially when prepared right. After the wedding, I saw my sister talking to Brandi. She's getting married next year, and I sincerely hope that she uses Heirloom Catering. Coolest catering crew ever!
~Paul de Vries (September wedding)